WATSONVILLE – On September 20, 2014 El Pajaro, the Live Earth Farm Discovery Program’s 6th annual farm dinner, will feature 
local chefs, farmers, artisans and winemakers celebrating the farmers from around the world who have cultivated the abundance grown in the Pajaro Valley.
Chef Jonathan Miller of Eat Right at Home will regale guests with fresh, local flavors from the very fields where the fare is served. Paired with sumptuous local wines, and accompanied by Penny Ice Cream Sundaes for dessert, live music and an auction, this dinner will delight.
The afternoon will begin with live music accompanying freshly prepared appetizers, a Pajaro Valley Historical Association display and silent auction. After the multi-course wine pairing dinner, the event will culminate with a campfire and dessert overlooking the Pajaro Valley. The children’s cob oven pizza and garden party is a perennial favorite.
“It was so rewarding picking our own food right out of the ground and then cleaning it and eating it,” Dana commented. Why does such a humble act feel so rewarding? Is it because it connects us to the land, and the animals, food, water, and community that sustain us? Dana is a high school junior who stayed on the farm for three days this spring. She learned how to grow produce, and care for farm animals, how to cook healthy meals, and how to ask the right questions to become a conscious consumer in our local and international food system.
Through LEFDP’s programs local, under served youth build confidence in learning to be active caretakers of themselves, their community and their environment. This is why the Live Earth Farm Discovery Program aims to raise $40,000 through El Pajaro, the September 20th fall fundraising event, to support farm visits, transportation costs, and garden supplies for the 1500 students who will visit Live Earth Farm in 2014.
To purchase tickets or for sponsorship and volunteer opportunities please visit: www.liveearthfarm.net/celebrations-events/events/
The Live Earth Farm Discovery Program (LEFDP) is a farm-based education not for profit organization in Watsonville, California. LEFDP makes seed to mouth, farm to fork, and child to community connections through a variety of hands-on educational programs serving the youth of Santa Cruz, Santa Clara and Monterey counties and beyond. A special emphasis is placed on reaching under served people in the Pajaro Valley to bolster individual, community and environmental health.